The global organic foods market was valued at USD 177.08 billion in 2023 and is expected to grow from USD 199.35 billion in 2024 to USD 529.64 billion by 2032, with a CAGR of 12.99% during the forecast period. Europe led the organic foods market with a market share of 44.17% in 2023. Additionally, the organic foods market in the U.S. is projected to grow significantly, reaching an estimated value of USD 185.47 billion by 2032, driven by heightened health consciousness among the population and a growing number of organic food product launches.
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List of Key Players Profiled in the Report
Segments
Fruits & Vegetables to Lead Due to Increasing Nutritional Values
On the basis of the category, the market is divided into fruits & vegetables, dairy, meat, fish, & poultry, frozen & processed foods, cereals & grains, beverages, and others. Fruits & vegetables segment is anticipated to have the largest part due to its nutritional value and presence of various minerals, vitamins, fibers, and antioxidants.
Unprocessed Foods to Govern the Segment Owing to its Convenience
Based on product type, the market is categorized into processed and unprocessed. Unprocessed organic foods are expected to have a major part owing due to their fresh-like appearance and convenience associated with these foods.